Join us for a fun book discussion at Sterling Microbrew on Friday, August 29th at 6 PM—grab a pint and dive into Savory Memories, a heartfelt collection of essays and recipes celebrating Kentucky’s rich food traditions. We’re excited to welcome Jacquiline Hamilton back to lead the conversation! Only 9 books are available, so register soon and stop by to pick up your copy.

About the Book:
Edited by Linda LaPinta, Savory Memories: Kentucky Foodways features 22 Kentucky authors who blend storytelling with recipes, sharing personal moments tied to cherished dishes. It’s more than a cookbook—it’s a literary celebration of the people, places, and flavors that define Kentucky’s culinary identity.